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Data Books

Annual Beef, Pork and Poultry Data Books

A handy reference tool, these annual publications are designed to give you quick answers to market questions and to be a ready resource for phone consultations with Steiner Consulting specialists.


Cattle Data BookThe “Beef and Cattle – Price, Seasonal Factor, Ratio, and Basis Databook” analyzes a five year data set for these categories:

  • Live Cattle
  • Feeder and Live Cattle Contract
  • Live Steer Basis
  • Beef Cutouts
  • Boxed Beef
  • Closely Trimmed Fabricated Boxed Beef
  • Grinding and Coarse Ground Beef
  • Manufacturing Beef
  • Utility Cuts
  • Cutter Items
  • 100% Lean Items
  • Australia Imported Meat
  • Tallow Prices

Pork and Poultry Data BookThe “Hog, Pork & Poultry – Price, Seasonal Factor, Ratio, and Basis Databook” analyzes a five year data set for these categories:

Hogs

  • Live Hogs
  • Live Hog and Pork Belly Contract
  • Live Hog Basis
  • Pork Belly Basis
  • Pork Cutout
  • Pork Cuts
  • Skinned Hams, Select
  • Bellies
  • Pork Trim/ Boneless Processing Pork
  • Tallow, Grease and Lard

Poultry

  • Broilers
  • Turkeys
  • Comminuted-Poultry

Industry Statistics

  • Slaughter
  • Production
  • Average Carcass Weights
  • Cold Storage Inventories
  • Herd Size


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